
Enjoy
The Balear Summer

our specialty
"A la llauna" Rice
DISCOVER
Our menu
Typical Mediterranean food made with the best products.
Starters
Chef's specials
Chef's special rice dishes (made for one)
Wines
Starters
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Iberian cured meat platter – jamón de bellota (Spanish ham), chorizo, salchichón (spicy sausage), and lardo (cured pork fat)24,5 €
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Table of artisan cheeses (cured, truffled, rosemary, blue) 18,5 €
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Spanish ham – Jamón de bellota (100g) 18,5 €
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Mixed Iberian and cheese table (ham, salchichón, curado and truffle) 22,5 €
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Pan coca – a traditional dish of thin and crispy bread with fresh tomato and extra virgin olive oil 5,5 €
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Fresh tuna loin served with San Marzano tomato 16,5 €
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Pulled pork arepa served with pico de gallo 13,5 €
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Ibizan sobrassada – traditional spreadable spicy sausage served with toast and honey13,5 €
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Caramelised artichoke served with jamón and a parmesan cream14 €
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Grilled aubergine served Lebanese-style with tahini and yoghurt 12,5 €
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Burrata, arugula, dried tomato and pesto salad 16,5 €
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Chicken salad – roast chicken, parmesan and our own ‘Savinera’ croutons 15 €
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Crispy, deep-fried aubergine dippers served with tomato salsa, parmesan and pesto 9,5 €
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Croquettes (4) – choose either meat or fish 9,5 €
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Calamari – crispy deep-fried squid 12 €
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Calamari – crispy deep-fried squid 13,5 €
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Patatas bravas ‘Savinera’ – our take on this classic dish 9 €
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Sourdough bread from the Manolo bakery4 €
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Marinated Olives / Extra alioli (traditional garlic mayo) 2 €
Chef's specials
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Canelloni filled with pulled pork, foie and mushrooms 15 €
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Steak tartare served on marrowbone with potato matchsticks 26 €
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Barbecue pork ribs glazed and served with a baked potato and tzatziki 22 €
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Grilled pork steak served with parmentier potatoes and pickled vegetables 24 €
Chef's special rice dishes (made for one)
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Seafood rice with prawns and calamari 25 €
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Iberian rice with pork and roasted aubergine 23 €
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Black rice with squid ink, octopus and red pepper alioli (red pepper garlic mayo) 23 €
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Meloso rice with ribs and botifarra (traditional sausage) 23 €
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Meloso vegetable rice with artichoke, squash and mushrooms 21 €
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Wines
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SPARKLING
A pèl Brut Nature, Vino Ancestral biodinámico, (xarel·lo) PENEDÉS 24 €
Cava Carles Andreu Brut Reserva 2020, D.O. (Parellada, macabeu, chardonnay, xarel·lo) 28 €
Cava Carles Andreu Brut Rosat 2022, D.O. (Trepat)30 €
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ROSÉ & ORANGE
Mali Rose biodinámico, (Garnacha, xarel·lo) PENEDÉS 24 €
Jean Leon 3055 Rose ECO, (Pinot noir, garnacha negra) PENEDÉS28 €
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WHITES
Cucú cantaba la rana 2021, biodinámico, (Verdejo) Castilla y León 26 €
Baixa Sirena 2021, (Alabriño), D.O Rias Baixas 28 €
Mollet 2019, Binissalem D.O, Mallorca (Xarel.lo, chardonnay)32 €
Corum Can Axartell, Mallorca (Malvasia)38 €
Jean Leon 3055, Ecológico (chardonnay) PENEDÉS26 €
Las Mulas, (Sauvignon blanc) CHILE28 €
Sancerre 2020 Paul Prieur, biodinámico,Mont Damné (Sauvignon Blanc)38 €
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RED
Doble RR 2020 Roble, D.O Ribera del Duero (Tinta fina)25 €
22 pies, D.O. Rioja, (Crianza)25 €
Montenegre 2020 ,D.O Binissalem Mallorca, (Mantonegro,Shyrah, Merlot)30 €
Secret del Priorat 2018 ,D.O C.A.Priorat, (carinyena, garnatxa)35 €
La Seleccion 2019 ,D.O Montsant, (carinyena, garnatxa) 30 €
Terrum Can Axartell 2019 , Mallorca, (Callet)38 €
THE RESTAURANT
An oasis at the Formentara's port
TO DRINK…
Our wines
We have a large selection of local wines, vermouths and liquors from the Balearic Islands to accompany our dishes.


What does
our costumers think
Contact
Book your table
Our restaurant is located in the Port of Formentera.
Adress
Carrer de la Mare de Déu del Carme, 1 07870 La Savina, Formentera, Illes Balears
Time table
From monday to sunday:
From 12h to 1h.